OFI 1009: Happiness & Success Through Gratitude | FFA SAE Edition | Abigail Mitchell | Fort Cherry High School

SHOW NOTES

INTRODUCING ABIGAIL MITCHELL:

Have you ever heard the saying that you should have an “attitude of gratitude”? Over the years I have come to value that small piece of advice more and more. Our guest today is just a sophomore in high school and is already exuding this. It is my belief that this attitude is going to lead Abby Mitchell to a life that is happy and well-lived.

Abby is in the beginning stage of starting her very first business. It is a really fun stage of entrepreneurship to profile, but I rarely get to do this because it is usually only after the establishment of a business that a person receives the recognition that allows me to find them.

In Abby’s case, she and her FFA advisor, are very forward-thinking, and they applied for an SAE grant to help get Abby started in the business. She was awarded this grant, and a newspaper article was written about the winners. That drew my attention to Abby and the business that she is started – goat milk soap.

Any value-added business always draws my attention, but this one is one of my favorites. There is something about the development of a non-perishable consumer product that can be shipped, styled, scented, and customized in so many ways that I really appreciate. Also, the communing with the dairy goats by milking them twice per day and relying on them to provide you the milk that you need to make your products is special as well. So, it goes without saying that I was eager to speak with Abby about the business.

However, during our interview, something else caught my attention – gratitude. Every time that I tried to ask Abby about it, well…Abby, she took the opportunity to talk about how somebody else helped her, contributed to her life, or inspired her to allow her to accomplish the thing I was asking about. This became so pervasive that it developed into the theme of this interview.

Abby is the type of person that does not take people for granted. Therefore, when they make a contribution to her life she recognizes them first, well before taking any credit herself. This quality is going to benefit Abby her entire life. The most content people in the world are those who are grateful. Instead of wondering when it will be their time or what is next, they see the contributions people are making to them right now. Abby has this special gift.

SUPERVISED AGRICULTURAL EXPERIENCE: Dairy Goats

MASCOT: Rangers

FFA ADVISOR: Mrs. Jodie Hoover

CONTACT INFORMATION FOR ABIGAIL MITCHELL:

Click on the picture below to be taken to the Fort Cherry High School website:

Abigail’s FFA Advisors’ Email Addresses: jhoover@fortcherry.org

Fort Cherry High School’s Telephone Number:724-796-1551 ext 2348

FFA LINKS:

National FFA Organization

Supervised Agricultural Experiences (SAE’s)

Support FFA

Donate to FFA – One way that FFA students are able to start small businesses is through an FFA grant of $1,000. In 2014, 141 FFA students received these grants. With your donations, more students can get this head start – pay it forward.

REASONS TO DONATE TO FFA:

Only 2% of Americans grow and raise most of the food and livestock consumed by the other 98% as well as the rest of the world. FFA is providing the needed education, training, and resources to Americans that will carry that torch forward and ensure that America continues to have inexpensive, quality food.
Rural Communities will rely on entrepreneurship in the future for population growth and job creation. The FFA is a major catalyst to that entrepreneurial growth.
Farmers, ranchers, and those working in agriculture give the rest of America incredible amounts of freedom because the search for food is as simple as going to the grocery store:

“The future of American agriculture depends on the involvement and investment in America’s youth, In order to prepare for the population of tomorrow, we need to encourage America’s youth today, and show that careers in agriculture are profitable, rewarding, and vital.”. U.S. Secretary of Agriculture, Sonny Perdue