OFI 894: Starting Your Direct To Consumer Meat Business

agribusiness, agricultural business coach, agricultural education, agricultural real estate, agriculture, agronomy, animals, branding your business, Business, business opportunity, business plan, cattle, coach, coaching, craigslist marketing, custom podcast production, custom podcating, drone business, entrepreneur, farm, farm coach, farm sitting, farming, ffa, ffa sae, growing a herd, high demand, high profit margin, how to buy a farm, how to market on craigslist, livestock, Marketing, mobile butcher, montana state university, organic farming, pastured poultry, permaculture, podcast marketing, regenerative farming, returning veteran farmer, rural development, rural living, sae, slow paying customers, small business, small business resources, start a business, training, urban farming, using a podcast to connect with customers, using craigslist for marketing

SHOW NOTES

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On today’s Tuesday episode I revisit a listener question that I had received some time back about starting a direct to consumer meat business. We will cover a number of things in this episode including how to select the pasture that you are going to lease and getting creative in finding your target market. We will also talk a bit about the podcasting business and how I built mine.

Where Off-Farm Income And Matt Brechwald Can Be Heard: